By vineyards positions Croatia is divided into two regions: the continental and the coastal, which are again divided into 12 subregions. Each of them is characterized by geographic, topographic, geological, agroecological, economic and other specifics. These differences, which are divided into five wine-growing climate zones and presented data on the annual medium temperature and the sum of (amount) of heat, the temperature oscillations and the occurs of late spring and early autumn frosts, the amount and distribution of rainfall, humidity and other phenomena such as fog, hail, dew and snow, wind frequency and their intensity, number of sunny days, etc., with those about the structure of soil, relief, aspect and inclination and particular varieties of grape vines growing influence on the direction of production and quality of final products, whose selection and variety Croatian wine apart from all others. It is a real rarity on such a small space to find such great varieties of the categories and types of wine, which is what makes Croatia very interesting wine-making region.